Grandma’s Brambles

Posted by ljmacphee on May 10, 2007 under Dessert, Grandmother's Recipes |

1 cup sugar
Juice and rind of 1 lemon
1 egg

Mix above ingredients

1 cup raisins, run through grinder (food processor) first
2 crackers

Have a sheet of pie pastry cut into 3″ rounds
Put a spoonful of mix in each round, seal and place on greased cookie sheet

Bake at 350 till done

Brambles refers to raspberries an blackberries and this recipe was likely made with those fruits originally. Her mother likely brought a version of this recipe over from Ireland and it was adapted over time.

Add A Comment

You must be logged in to post a comment.